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Vicenzi Grisbi Classic Chocolate Cream Biscuits (Pack of 6)

£9.9£99Clearance
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About this deal

The process of slow baking, used mainly for shortcrust pastry, is typical of the artisanal confectionery and helps ensure the natural fragrance and flavour of authenticity… like the good old days. Wheat flour, Sugar, Vegetable margarine (palm oil, water), Vegetable oils of palm and sunflower, Hazelnut paste 16% in the cream, Whole milk powder, Glucose syrup, Eggs, Cocoa, Butter, Wheat starch, Corn starch, Emulsifier: soy lecithin, Salt, Raising agents: sodium and ammonium carbonates, Flavourings. Ingredients: Flour, Sugar, Vegetable oils (palm, sunflower), Chocolate in paste 16% in cream, Whole milk powder, Glucose syrup, Eggs, Cocoa, Butter, Starch, Corn starch, Emulsifier: sunflower lecithin, Salt, Raising agents: Sodium acid carbonate, ammonium acid carbonate, Aromas. If you have any specific product queries or require precise ingredient information you should consult the manufacturer, whose contact details will appear on the packaging or label. Ingredients: Wheat Flour, Sugar, Vegetable Margarine (Vegetable Oils, Water), Vegetable Oils, Whole Milk Powder, Eggs, Glucose Syrup, Wheat Starch, Cornstarch, Butter, Egg Yolks Powder, concentrated Lemon Juice (1% in the cream), Soy Lecithin, Salt, raising agents (Sodium and Ammonium Carbonates), Flavourings.

Ingredients: Wheat Flour, Sugar, Vegetable Margarine (vegetable oils, water), Vegetable Oils, Cocoa (5.

A range that caters to all occasions: classic chocolate, hazelnut cream superb filled cookies and white shortbread with lemon and the new Vanilla cream. The delicacy of Baci Perugina meets the famous cocoa biscuits with chocolate filling: the Grisbì Baci Perugina has arrived!

Whether you are in retail, food service, wholesale, export, or third-party handling and storage – our expertise and superior standards make us the supplier of choice for all your culinary demands.

Excellent cookies filled with a velvety cream, tribute to the Italian Pastry tradition with a woman’s touch.

More than a century later, Vicenzi cookies are still as delicious as ever – crisp and delicate, often packed with silky creams and jellies.Tasty ingredients and flavours that envelop the palate, dedicated to those who cannot resist the sin of gluttony, a precious moment of satisfaction full of sweet pleasure. Ingredients: Wheat flour, sugar, vegetable oil (palm oil, sunflower oil), hazelnut paste in the cream 16%, whole milk powder, glucose syrup, eggs, cocoa, butter, wheat starch, corn starch, emulsifier: sunflower lecithin, salt, raising agents; (ammonium carbonates, sodium carbonates) flavourings. Eggs, Hazelnut Paste, Glucose Syrup, Butter ( milk), Whole Milk Powder, Cocoa Paste (3% in the cream), Chocolate (1%), Soya Lecithin, Salt, Raising Agents (Sodium and Ammonium Carbonate), Flavourings. You should contact your health care provider immediately if you suspect that you have a medical problem. We’re talking double-chocolate shortbread with a tantalising lightness that crisps and crumbles with every bite.

Wheat flour, sugar, vegetable oil (palm oil, sunflower oil), hazelnut paste in the cream 16%, whole milk powder, glucose syrup, eggs, cocoa, butter, wheat starch, corn starch, emulsifier: sunflower lecithin, salt, raising agents; (ammonium carbonates, sodium carbonates) flavourings.Superior ingredients are combined to guarantee the unique flavour of the exquisite range of high-class pastries, delighting the palate by every bite. Wheat flour, Sugar, Vegetable margarine (palm oil, water), Vegetable oils of palm and sunflower, Whole milk powder, Glucose syrup, Eggs, Wheat starch, Corn starch, Butter, Egg yolk powder, Whey powder, Concentrated lemon juice 1% in the cream, Emulsifier: soy lecithin, Salt, Raising agents: sodium and ammonium carbonates, Flavourings. These are blended to perfection according to an age-old Italian tradition to reward consumers with a unique sensory experience and ensure a premium product.

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